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Homemade Almond Milk

How to Make Homemade Almond Milk


  • Total Time: 8 hours
  • Yield: 4 1x

Description

The best homemade almond milk recipe. So easy and made with only 2 ingredients. It tastes so much better than store-bought and is much healthier without any gums, preservatives or nasty ingredients. Customize your almond milk and boost the flavor with optional add-ins!


Ingredients

Scale
  • 1 cup almonds, soaked in water overnight
  • 4 cups filtered water

Optional

  • 1 teaspoon of vanilla extract
  • 1 tablespoon of sweetener like maple syrup or honey
  • 2 tablespoons of cacao
  • 1 pitted date
  • 2 cups of fresh fruit (strawberries work great!)

Instructions

  1. Drain the soaked almonds and rinse them well. Discard the soaking water.
  2. Add the almonds into your high-speed blender, along with four cups of water.
  3. Blend on high for 2 minutes.
  4. Strain the almond milk through a nut milk bag into a large bowl or measuring cup.
  5. If adding optional add-ins: Pour the almond milk back into the blender and add the desired add-ins. Blend for another minute, until combined.
  6. Pour the almond milk into an air-tight container and store in the fridge.
  • Prep Time: 8 hours

Keywords: homemade almond milk, almond milk recipe